Here in my home, we have done one pot chicken parmesan but never in the Instant Pot check out that recipe is here. We have been on this wild mission to convert everything we can to the Instant Pot and so far so good. As a result, today I made Instant Pot Chicken Parmesan.
Making chicken parmesan in my instant pot was pretty easy and the flavor was amazing! We make it all the time now.
Instant Pot Chicken Parmesan
For those of you who have been following me, then you know I am pretty well obsessed with this thing. And I am honestly, hoping to get a second one soon and start prepping meals for the entire week using my Instant Pot.
Everything just seems easier in my pressure cooker. I cant tell you the last time I used, what’s that thing called? Oh, the stove.
Pretty much, a little mad at myself for waiting so long to get one, when I think about how much time it’s saving me, still get a little depressed about how much time I wasted without it. Check out the recipe below and let me know what you think.
One Pot Chicken Parmesan
Note: There were few clumpy noodles, I just removed them, there still were plenty left for the dish, I am going to have to try and figure out how to prevent this. All in all it still turned out amazing.
Chicken Parmesan in the Instant Pot
- 2 tbs olive oil
- 1 box halved Linguine noodles you can get them pre "cut"
- 4 Chicken boneless skinless breast frozen or fresh
- 10 oz Grape or Cherry tomatoes halved
- 5 Garlic Cloves minced
- 1 Onion Large
- 7 basil leaves fresh, chopped
- 1/2 Cup parsley fresh, chopped
- ½ tsp Italian Season
- 24 oz jar of your favorite sauce
- 1 1/2 jar water use pasta sauce jar
- itialian blend cheese optional
- 1 Tbs Butter optional
- 1 Cup Italian bread Crumbs optional
Press saute and allow to heat a few minutes
Add onions, garlic, basil, parsley and Italian seasonings
Place chicken to your IP
Add tomatoes then noodles
Arrange noodles so they aren't simply stacked on top of each other
Put in spaghetti sauce
Put on the lid and cook high pressure for 15 minutes and manual release
Melt butter in a pan and toast bread crumbs
Serve topped with cheese and bread crumbs